Starbucks is entering the protein wars with a new topping

edition.cnn.com/2025/06/11/food/starbucks-protein-cold-foam

Starbucks is dipping its toes in the increasingly growing appetite for protein, with a new topping for its coffee drinks.
The company is testing a new protein cold foam at five US locations as part of CEO Brian Niccol’s plans to expand into the wellness sector and reverse sagging sales.…

This story appeared on edition.cnn.com, 2025-06-11 00:00:00.
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