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Ground beef sold at Whole Foods may be tainted with E. coli, USDA says
chicagotribune.com/2025/06/04/ground-beef-whole-foods-e-coli
U.S. agriculture officials are warning that ground beef sold at Whole Foods markets nationwide may be contaminated with potentially dangerous E. coli bacteria.
Officials on Tuesday issued a public health alert for 1-pound, vacuum-packed packages of Organic Rancher beef, produced on May…
This story appeared on chicagotribune.com, 2025-06-04 21:19:45.