Critics' choice: Carrying the flag

theweek.com/culture-life/food-drink/restaurant-reviews-burnt-bean-danny-coops-alinea

Burnt Bean Co.
Seguin, Texas
Texas barbecue has a new flagbearer, and you'll be happy to hear that it's an all-day operation, said Daniel Vaughn in Texas Monthly. Burnt Bean Co. is just five years old, but it "feels like a museum of small-town Texas, with barbecue perfection the main…

This story appeared on theweek.com, 2025-06-25 16:58:26.
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