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Rigatoni with 'no-vodka sauce' recipe
theweek.com/culture-life/food-drink/rigatoni-with-no-vodka-sauce-recipe
My friend Luigi Speranza, who runs a pasta factory in Brooklyn called La Trafila, made me this quick vodka sauce for supper one evening, only leaving out the vodka, said Mateo Zielonka. I enjoyed it so much I’ve since recreated it at home.
Ingredients (serves 4)
360g dried…
This story appeared on theweek.com, 2025-09-06 05:00:00.